Vegan for Everyone Cookbook!



VEGAN FOR EVERYONE by PBS Celebrity Chef Laura Theodore now available in hardcover.


New Jazzy Vegetarian cookbook features over 100 new vegan recipes for every meal and over 60 updated fan favorites.


Vegan for Everyone is the perfect book for anyone looking to add easy-to-prepare and delicious plant-based food into their weekly menu plan. This innovative cookbook features more than 160 family friendly recipes (135 are gluten-free friendly) and over 200 beautiful, full-color photos, including 100+ new recipes, along with updated versions of 60 fan-favorites, all created by award-winning vegan chef Laura Theodore (PBS's Jazzy Vegetarian).


This book includes an entire chapter of up-to-date nutritional information contributed by Julieanna Hever, MS, RD, CPT (The Plant-Based Dietitian), making it a complete and fun way to make family meals kinder, healthier and—most of all—tastier.


With classic recipes like No-Egg Tofu-Veggie Scramble, Crazy, Easy BBQ Portobello Burgers and Cauliflower Steaks with Sweet Pepper Sauce; kid-friendly recipes like Yummy Banana-Oat Pancakes, Rockin’ Peanut Butter-Banana Toast and Date n’ Rice Cereal Treats; and plant-based, gluten-free recipes like Peachy Date-Nut Oat Bars, Zucchini Fettuccine Alfredo and Mad Mocha Marbled Mousse Pie, you’ll be able to delight your entire family and all of your guests with easy-to-prepare, four-star meals that are satisfying, nutritious and delicious!


Vegan for Everyone includes:

• Over 160 delectable vegan recipes, each with easy-to-follow instructions

• Full color photo with almost every recipe (over 200 photos in all)

• Recipe ingredients that can be found at most local supermarkets

• Handy icons to quickly identify over 135 gluten-free friendly recipes

• Detailed lists of vegan essentials, including how to stock your plant-powered pantry and organize your spice rack and table of equivalent measures

• Many quick and easy three-ingredient recipes

• Festive recipes to serve for holidays, birthdays and any special occasion

• Comprehensive plant-based nutrition chapter, contributed by Julieanna Hever, MS, RD, CPT


Vegan for Everyone includes delightfully delicious, classic recipes to impress everyone you are cooking for—omnivores and vegans alike!

Laura Theodore is a recognized public television personality, vegan PBS celebrity chef, nationally renowned jazz singer and award-winning cookbook author. She is co-creator of the highly successful Jazzy Vegetarian vegan cooking series on national public television.


Ms. Theodore is author of five cookbooks, including Jazzy Vegetarian’s Deliciously Vegan, which won silver medals at the 2018 IBPA Benjamin Franklin Awards, Midwest Book Awards and the 2019 Living Now Book Awards. Her highly- anticipated new cookbook Vegan for Everyone; 160 Family Friendly Recipes with a Delicious Modern Twist is Laura’s newest book, released by Scribe Publishing Company. (All Jazzy Vegetarian recipes are vegan!)


Laura has been featured on the cover of three prestigious magazines; American Vegan, Jazzin’, and La Fashionista Compassionista. She has been featured in the New York Times,New York Daily News, Mother Earth Living, VegNews, Family Circle, Readers Digest and PBS Food,among other highly respected news, food, music and lifestyle-related journals. Theodore is featured on Netflix, in the documentary film, Food Choices and she has made guest appearances on ABC, NBC, CBS and FOX, The Talkon CBS, Insider/Entertainment Tonight and the WCBS News Radio Health & Wellbeing Report.


SOCIAL

@JazzyVegetarian | @thejazzyvegetarian @melissasproduce | @scribepublishing @scribepubco


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